Best 18 wheeler accident lawyer, offshore accident attorney, construction truck accident lawyer, best motorcycle attorney, spectrum business fiber, flagstar wholesale, meso law firm, mesothelioma compensation for family members, automotive accident lawyers

MEDIA GIZI PANGAN

Status Gizi Ibu Saat Hamil, Berat Badan Lahir Bayi dengan Stunting pada Balita Usia 06-36 Bulan di Puskesmas Bontoa

stunting is the condition of people's nutrition status in the past through relation to the environment and social economic based on z-score tb/u in pengaruh pelatihan edukator sebaya terhadap pengetahuan t

Pengaruh Pelatihan Edukator Sebaya terhadap Pengetahuan Tentang Gizi Seimbang pada Siswa di SMUN 16 Makassar

ringkasanremaja rentan mengalami masalah gizi karena berbagai hal. salah satu cara untuk mengatasi masalah gizi tersebut adalah dengan menerapkan pola hidup gizi seimbang. teman sebaya menjadi salah s...

Hubungan Asupan Natrium dan Status Gizi terhadap Tingkat Hipertensi pada Pasien Rawat Jalan di RSUD Kota Makassar

hypertension is a big problem, not only in western countries but also in indonesia. every year hypertension or high blood pressure contributes to the deaths of nearly 9.4 million people due to heart d...

Pengaruh Pengetahuan Gizi Ibu dan Sosial Ekonomi Keluarga terhadap Status Gizi Balita Umur 6-24 Bulan di Wilayah Kerja Puskesmas Tamalanrea Jaya

mothers' nutritional knowledge play an important role in nutritional status of children since mothers have responsibility to provide food for family, particularly for children. although mothers have g...

Edukasi Gizi terhadap Pengetahuan dan Kebiasaan Jajan pada Siswa SMP Negeri 35 Makassar

one effort to increase knowledge is to educate health about nutrition especially. nutrition education is essentially an activity to deliver a health message to a community or group in the hope of infl...

Analisis Faktor Determinan Kejadian Stunting pada Balita Usia 12 Sampai 60 Bulan

stunting adalah masalah gizi kronis yang disebabkan oleh asupan zat gizi dalam jangka waktu lama, sehingga menyebabkan tidak terpenuhinya kebutuhan zat gizi. indonesia menduduki peringkat tertinggi k...

Kandungan Protein dan Kalsium pada Biskuit Formula Tempe dengan Penambahan Tepung Daun Kelor (Moringa Oleifera) sebagai Makanan Pendamping ASI (MP-ASI)

the results of the research on tempe biscuit with the substitution of moringa flour as mp-asi did not reveal the content of protein and calcium which is a nutrient which is important to know as fast f...

Faktor-Faktor yang Mempengaruhi Pemberian Asi pada Bayi Neonatal di Rsia Pertiwi Makassar

breast milk contains high immune antibodies and killer germs that can reduce the risk of infant mortality but exclusive breastfeeding coverage in indonesia is only 55,7% and has not reached the govern...

Hubungan Tingkat Pendidikan Ibu dan Pemberian Asi Eksklusif dengan Kejadian Stunting pada Balita di Provinsi Sulawesi Selatan Tahun 2015

stunting is caused by three factors, involving individuals' food intake, birth weight, and health condition; the quality and quantity of food nutrition, human resources, number and family structure, p...

Pemberian Kue Kering Tepung Ubi Jalar Ungu DenganTepung Tempe terhadap Gula Darah Sewaktu pada Penderita Diabetes Mellitus Type 2 di Rumah Sakit Dr. Tadjuddin Chalid Makassar

diabetes mellitus (dm) is a collection of symptoms that arise in someone who has increased blood sugar levels (glucose) due to lack of insulin hormone. the content in purple and tempe sweet potatoes h...

Kepatuhan Diet Pasien DM Berdasarkan Tingkat Pengetahuan dan Dukungan Keluarga di Wilayah Puskesmas Sudiang Raya

pengetahuan dan dukungan keluarga merupakan faktor yang mempengaruhi kepatuhan diet bagi penderita diabetes mellitus. oleh karena itu sangat penting untuk meningkatkan kepatuhan dalam menaati diet dm ...


Search Research and Publications

CARI TULISAN is a scientific publication indexing site that helps everyone find research results and relevant data from papers, journals, books, research reports, and so on. Collected from various repositories, it makes scattered scientific research easily searchable.
All articles and content on this site are copyrighted works of the relevant authors that have been published as a result of scientific research. CARI TULISAN never distributes and supports pirated content.