Evaluation of Semen Quality of Buffalo Frozen Semen Produced by Artificial Insemination Center

this study aimed to evaluate and compare the quality of post thawing spermatozoa of buffalo frozen semen produced by artificial insemination centers on standard values, and proposed reference values (...

The Factors Influencing Production and Economic Efficiency of Beef Cattle Farm in Grobogan Region, Central Java

the study was aimed to analyze the on-farm agribusiness subsystem approach at farm household, to analyze beef cattle production influencing factors and to analyze economic efficiency of beef cattle fa...

Effect of Tomato (Solanum Lycopersicum L.) Protein on Carcass and Meat Quality of Kampong Chicken

the purpose of this research was to examine the carcass quality and meat quality of native chicken fed dried tomato meal in diet. the study was conducted by using 200 heads of native chickens 10 days....

Genotype Analysis of Partial Growth Hormone Gene (GH891│MspI) in Pesisir Cattle and Simmental-Pesisir Crossbred Cattle

growth hormone gene that controls metabolism and body size of animals and polymorphism of the gene is known related to performance of livestock. identification of gene polymorphisms was important to g...

Nitrogen Balance, Microbial Protein Synthesis and Blood Metabolites in Fattening of Male Bali Cattle Fed Ration with Different Protein Levels in Smallholder Farms

research was aimed to determine nitrogen balance, microbial protein synthesis, and blood metabolites of male bali cattle fattening fed ration with different protein level in smallholder farms north ce...

Morphometrics and Genetic Diversity of Tegal, Magelang and Their Crossbred Ducks Based on Cytochrome B Gene

this experiment was conducted to study the morphometric and genetic diversity of tegal, magelang, and their crossbred ducks. each ten female about twenty weeks old ducks from tegal, magelang, gallang,...

The Effect of Medicinal Herb on Fat Deposition, Meat Composition, Amino Acid and Fatty Acid Composition of Broiler Meats

the present study was conducted to evaluate the effect of medicinal herbinclusion on fat deposition, chemical composition, amino acid and fatty acid ofbroiler meats. one hundred-sixty eight female bro...

Leucocyte Profile and Offspring Production of Guinea Pig (Cavia Cobaya) Given Anredera Cordifolia Leaf Extract

the objective of this study was to determine leucocyte and offspring production of guinea pig (cavia cobaya) giving anredera cordifolia leaf extract. materials used were female 16 heads of guinea pig ...

Impact of Curcumin Supplementation in Monochromatic Light on Lipid Serum Profile of Sexually Mature Female Magelang Ducks

an experiment was conducted to study the effect of curcumin supplementation inexpose monochromatic light on serum lipid concentrations of sexually mature female magelang duck. one hundred and ninety t...

Predicting the Age and Weight at Puberty of Ongole Grade Cattle Using Nonlinear Mathematical Model in Kebumen Farmer Association

this research is aimed to evaluate the nonlinear mathematical model in predicting the age and weight of kebumen ongole grade (po) cattle at puberty. the data used in this research was weight recording...

Evaluation of Some Insects as Potential Feed Ingredients for Ruminants: Chemical Composition, in Vitro Rumen Fermentation and Methane Emissions

this experiment was aimed to evaluate chemical composition, in vitro rumen fermentation, digestibility and methane emissions of some insects, i.e. jamaican field cricket (jfc), mealworm (mw) and black...

Body Measurements and Testosteron Level of Male Timor Deer (Rusa Timorensis) at Various Hierarchies

the aim of this research was to observe body (neck, chest and scrotum) circumferences and testosterone level of α-male, β-male and subordinate male timor deer reared under captivity after establisment...

Effect of White Kabesak (Acacia Leucophloea Roxb) Leaves Level in the Diet on Feed Intake and Body Weight Gain of Kacang Goat

this study was conducted to analysis the effect of levels of white kabesak (acacia leucophloea roxb.) willd. leaves in the diet on feed intake, digestibility and body weight gain of kacang goats. the ...

Identification of BMP15 Exon 2 for Fecundity Traits by PCR-RFLP and Nucleotide Sequencies in Kejobong Goat

kejobong goat is known as prolific and high productivity goat breed in indonesia. pcr-rflp and sequencing technique was established in the present study to accomplish the polymorphisms of bone morphog...

Effect of Decocted Turmeric on Performance, Hematological Parameters and Carcass Traits of Broiler Chickens

this study aimed to investigate the effect of decocted turmeric on performance, haematological parameters and carcass traits of broilers. broiler chicks at 11 days of age were allotted to five groups,...

Effect of Different Level of Energy and Crude Fiber From Sawdust in Diets on Carcass Quality of Broiler

this study was conducted to investigate the effect of different level of energy and crude fiber in diets containing sawdust on carcass quality of broilers. a total of 120 broilers were used for the re...

The Optimation of Farmers Families' Revenue the Integration of Pasundan Cattle and Paddy Farming in West Java

this research aimed to analyze the revenue optimization of farmer family with ratio of the most ideal farm scale in the integration of pasundan cattle and paddy farm, and to analyze the most leveragin...

Genetic Polymorphism of Kappa-casein Gene in Friesian Holstein: a Basic Selection of Dairy Cattle Superiority

caseins are milk protein subdivided into four main groups which are αs1, αs2, β-casein and kappa-casein (csn3). kappa-casein gene influences the manufacturing of milk properties. the aim of this study..

The Expression of Heat Shock Protein 70 Gene with Organic Selenium Supplementation and Its Effetc on Productivity of Broilers in Tropical Environment

the purpose of this experiment is to study the effect of organic selenium (se) supplementation on the expression of heat shock protein 70 gene (hsp70), glutathione peroxidase (gsh-px) enzyme activity,...

Breeding Value of Sires Based on Offspring Weaning Weight as a Recommendation for Selecting Kebumen Ongole Grade Cattle

the objective of study was to estimate breeding value of sires of kebumen ongole grade cattle based on offsprings weaning weight. this research was carried out from august to december 2015 in urut sew...